please note: special order cakes must be pre-ordered 3 days in advance
Pink Love 粉色の恋
Creamy mascarpone mousse with rich Valhrona milk chocolate ganache, homemade ladyfinger sponges with classic Trablit coffee syrup, decorated with white chocolate decorations and chocolate-based velvet spray.
无法抗拒的魅力,就像提拉米苏的味道一样,以马斯卡彭芝士为主材料的慕斯一如既往的细腻,酥脆的手指饼干蛋糕被微苦的咖啡所渗透,搭配法芙娜牛奶巧克力的丝滑,咖啡与醇酒,酸甜与微苦,浪漫迷人的爱情定格在这一刻